Ingredients
Method
- Whisk pudding mix with milk until smooth
- Let it thicken for 5 minutes
- Slice bananas
- Layer wafers, bananas, pudding, and cream
- Repeat layers
- Chill for 2–4 hours before serving
Notes
- Use fresh bananas for best texture
- Chill overnight for enhanced flavor
Nutrition Information
- Calories: 320 kcal
- Carbohydrates: 40g
- Protein: 4g
- Fat: 12g
