Homechinese foodThe Ultimate Guide Making General Tso Chicken at Home

The Ultimate Guide Making General Tso Chicken at Home

  • The Ultimate Guide Making General Tso Chicken at Home


General T’s Chicken is a Chinese-American dish that captured the hearts and buds of many. this comprehensive guide, will take you through history of this beloved, reasons why you try making it at, and the essential ingredients to recreate this comfort in your own kitchen History of Generalso’s Chicken

Tso’s Chicken is thought to have originated in, named after Qing military leader Zuoongtang. dish gained popularity in the United States in the1970s and has since become a staple in Chinese takeout restaurants.

Why Make General Tso’s Chicken at Home?

Making General Tso’s Chicken at home allows you to customize the dish to your preferences, control the quality of ingredients, and create a healthier version by avoiding excessive oil and sodium commonly found in restaurant versions.

Ingredients Needed for General Tso’s Chicken

To recreate this iconic dish at home, you will need the following ingredients:

  •  Chicken (preferably boneless, skinless thighs)
  •  Soy sauce
  •  Rice vinegar
  •  Hoisin sauce
  •  Cornstarch
  •  Garlic
  •  Ginger
  •  Brown sugar
  •  Red pepper flakes
  •  Green onions
  •  Vegetable oil
  •  Preparing the Chicken

Choosing the Right Cut of Chicken

Boneless, skinless chicken thighs are ideal for General Tso’s Chicken as they stay juicy and tender when cooked. You can also use chicken breast if preferred, but be cautious not to overcook it to prevent dryness.

How to Marinate the Chicken

Marinate the chicken in a mixture of soy sauce, garlic, ginger, and cornstarch for at least 30 minutes to infuse flavor and tenderize the meat. This step is crucial for ensuring tasty, succulent chicken in the final dish.

Cooking the Chicken to Perfection

To achieve crispy chicken with a tender interior, lightly coat the marinated chicken in cornstarch and fry until golden brown. Be sure not to overcrowd the pan to avoid steaming the chicken instead of frying it.

Making the Sauce

Ingredients for the Sauce

The sauce for General Tso’s Chicken typically consists of soy sauce, hoisin sauce, rice vinegar, brown sugar, garlic, ginger, and red pepper flakes. The combination of sweet, savory, and spicy flavors is what makes this dish so irresistible.

Cooking the Sauce

Combine the sauce ingredients in a saucepan and simmer until the sauce thickens and coats the back of a spoon. Adjust the sweetness and spiciness to suit your taste preferences.

Achieving the Perfect Balance of Sweet and Spicy

Balancing the sweetness and spiciness of the sauce is key to replicating the authentic General Tso’s Chicken flavor. Taste the sauce as you cook and make adjustments accordingly.

Putting It All Together

Mixing the Chicken and Sauce

Once the chicken is cooked, toss it in the prepared sauce until every piece is coated. This step allows the flavors to meld together, creating a harmonious blend of tastes.

Adding Vegetables for Extra Flavor

For a nutritious twist, add bell peppers, broccoli, or snap peas to the dish. These veggies not only enhance the visual appeal of the dish but also provide added texture and nutrients.

Serving Suggestions for General Tso’s Chicken

General Tso’s Chicken pairs well with steamed white rice or fried rice. Garnish with sliced green onions and sesame seeds for an extra pop of color and flavor.

Tips and Tricks for Success

Adjusting the Spice Level

If you prefer a milder version of General Tso’s Chicken, reduce the amount of red pepper flakes or omit them entirely. You can also add a touch of honey to balance the heat.

Making General Tso’s Chicken Healthier

To make the dish healthier, consider baking or air-frying the chicken instead of deep-frying it. You can also use low-sodium soy sauce and less sugar in the sauce to cut back on sodium and calories.

Storing and Reheating Leftovers

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm the dish in a pan on the stovetop or in the microwave, adding a splash of water to prevent the chicken from drying out.


In this comprehensive guide, we have covered everything you need to know to create the ultimate General Tso’s Chicken recipe at home. From selecting the right ingredients to mastering the cooking process, you are now equipped to satisfy your craving for comfort food anytime.


* Can I use a different protein instead of chicken?
Yes, you can substitute chicken with tofu, shrimp, or even cauliflower florets for a vegetarian version of General Tso’s Chicken.
* How do I make my General Tso’s Chicken less spicy?
To reduce the spiciness, simply adjust the amount of red pepper flakes or omit them altogether. You can also add more brown sugar to balance the heat.
* Is it possible to make General Tso’s Chicken gluten-free?
Yes, you can make General Tso’s Chicken gluten-free by using tamari instead of soy sauce and ensuring that all other ingredients are gluten-free certified.

Remember, making General Tso’s Chicken at home is a rewarding experience that allows you to enjoy a classic takeout favorite with a personalized touch. Gather your ingredients, follow the steps in this guide, and savor every bite of this delectable dish!

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