Doggy peanut butter

Doggy peanut butter

Ingredients:
2 C flour
1 C rolled oats
1/3 C smooth peanut butter
1 T honey
½ T fish oil
1 ½ C water

Directions:

Start with preheating
oven to 350 degrees, mix flour and
oats, add one C water, add remaining
ingredients and until all blended
well. Add remaining water, and stir
until you have dough like consistency.
You can make small dough balls, or
use a cookie cutter and make cookies
and lay on cookie sheet. Bake for 40-
45 minutes. Remove from oven and
let cool.

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